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    beckoned

    Adelaide, Australia

    Chef #99227

    Adelaide, Australia

    Joined: Aug 14, 2003

    Birthday: May 12

    My Journal

    Shared Recipe Chocolate Cherry Mug Brownie

    "This is an adaptation of a recipe I was given by a friend. I have no idea where she originally got it, but it results in a moist, dense, chocolatey brownie in only a few minutes!"

    Jan 14, 2013 on Food.com

    Reviewed Potato and Hard Boiled Egg Curry

    "I love this recipe! The only changes I made were to eliminate the coriander and cilantro (I can't stand them) and add some garlic powder. I've been using a generic brand curry powder for it, but am itching to try it with Keens (English brand, I believe), as it's sweeter than what I have now, and well suited to eggs.
    Thank you for sharing!"

    May 17, 2012 on Food.com

    Reviewed Vegan Golden Vanilla Cupcakes

    "I made these using the canola oil option, and they turned out just wonderful! Light and fluffy with a delicious vanilla flavour! I topped them with a chocolate butter frosting, and served one up to my vegan food sceptic mother, who absolutely LOVED it!"

    Aug 17, 2011 on Food.com

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