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    becky.poe_10034930

    Corpus Christi, TX

    Chef #1600856

    Corpus Christi, TX

    Joined: Mar 17, 2008

    My Journal

    Saved Recipe Fudge Crinkles (A Great 4 Ingredient Cake Mix Cookie) by Karen=^..^=

    Sep 28, 2012 on Food.com

    Saved Recipe The Clockmaker's Caramel Coated Popcorn (A Haunted Recipe) by Southern Polar Bear

    Sep 28, 2012 on Food.com

    Saved Recipe Chicken Tortilla Soup II by Eddie Shipman

    Sep 28, 2012 on Food.com

    Reviewed The Clockmaker's Caramel Coated Popcorn (A Haunted Recipe)

    "This was a big hit in my house! I did use 1 cup of dark brown sugar and 1 cup light instead of 2 cups of light....made it taste really good!!! I also only had to bake it about 20 minutes and it hardened up almost immediately....so if you try this method make sure to put it on parchment or wax paper before baking...makes the release a lot easier. Th..."

    Sep 27, 2012 on Food.com

    Saved Recipe Absolute Best Ever Lasagna by ratherbeswimmin'

    Apr 10, 2012 on Food.com

    New Topic Question:Thin Crust Pizza Dough in Cooking Q & A

    "Thin Crust Pizza Dough

    I haven't made this recipe yet but I was wondering what the best method of baking would be, stone, pan, rack?"

    Jun 16, 2011 on Food.com

    Printed Recipe Layered Fresh Fruit Dessert by red and white kitchen

    Apr 19, 2010 on Recipezaar

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