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chicago, il
Added Recipe Photo to Asian Cilantro Tilapia #RSC
Shared Recipe Asian Cilantro Tilapia #RSC
Sep 27, 2012 on Food.com
I'm a single parent who loves to cook by being creative in the kitchen. I'm Korean so I like to use asian ingredients in most of the dishes I make. I have a 6yr old who is the best assistant and is learning the tricks and trade of prepping in the kitchen safely. My 3yr old just loves to eat.
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"Ready, Set, Cook! Reynolds Wrap Contest Entry. I'm of a Korean background so the asian flavors of salty, sweet, sesame, ginger, garlic is present. My kids love it and I don't think they realize they're eating 'fish'. They don't need to know as long as they like it and eat it. lol. Using the tilapia is the best cuz of the lightness of the fish..."