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    benandalicek

    Chef #1658549

    Joined: Jul 27, 2010

    2 reviews by benandalicek

    1 - 2 of 2 sorted by Date | Rating | Helpful

    Reviewed Brown Sugar Grilled Salmon
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      |  By surus

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    "Absolutely wonderful and incredibly easy. We accidentally overcooked our salmon a bit on the edges but that just gave the overcooked bits a wonderful smoked salmon flavor on the edges because of this marinade. We will be making this again!"

    Aug 25, 2010 on Food.com

    Recipe #63080

    Reviewed Bistro Salad
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      |  By ChefMeli2544

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    "We loved this salad! The dressing was wonderful. We subbed white wine vinegar for champagne vinegar; but aside from that made this exactly as listed. We had company over for dinner the first time we made this recipe and they raved about the dressing."

    Aug 25, 2010 on Food.com

    Recipe #286352

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