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    Member since Sep 2011

    Chef #1999445

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    3 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Perfect Pork Tenderloin

    Wednesday, Jan 25, 2012 on
     |  (14 people found this helpful) |  300 Reviews  |  By BeachGirl
    LinMarie says:

    "UHHHHHH-MAZING! I have never been a fan of pork tenderloin, probably because I've only had the pre-seasoned kind. There are certain preservatives in the seasoned pork that I can actually taste, gross right? So I went on an adventure and bought a plain piece of pork tenderloin for $2.5, which was $4 cheaper than the same sized pre-seasoned pack.<br..."

    Reviewed Curried Kielbasa and Black Beans

    Monday, Oct 24, 2011 on
     |  11 Reviews  |  By windhorse23
    LinMarie says:

    "As the author stated, it does sound like an odd combination, but I love it! I added some cayenne pepper and red chili flakes to make it a bit spicier since I found out that my curry powder is not a pure curry (the ingredients list says, "spices" I'm feeling a bit gypped). The recipe is easy, the results are flavorful and delicious, and I will..."

    Reviewed 100 % whole wheat bread

    Sunday, Sep 4, 2011 on
     |  12 Reviews  |  By spacholl
    LinMarie says:

    "Love, love, love it! Super easy, simple, and delicious. This was my first attempt at whole wheat bread and I am very pleased with the result. The loaf was everything I could ever ask for in a whole wheat bread and the ingredient list is perfect--simple and nothing crazy (ex. potato flakes...gross). I halved the recipe to only make one loaf, becaus..."


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