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    bethychan

    Member since Apr 2006

    Chef #895408

    From LA PLATA, Maryland

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    3 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed The Secret to Perfect Gyoza N Pot Stickers

    Handle
    Saturday, Mar 21, 2009 on Food.com
     |  14 Reviews  |  By tunasushi
    LinMarie says:

    "Came out far better than I expected. They did stick a little during the steaming stage but not enough to make too much of a difference. The end result was perfect, golden, and delicious :D"

    Reviewed Creamy Chicken & Cheese Gnocchi

    Handle
    Wednesday, Mar 18, 2009 on Food.com
     |  3 Reviews  |  By Sonya01
    LinMarie says:

    "Excellent! I only wish I had a rashers to make this properly- had to use streaky bacon, as that's all we have where I live in the US. Otherwise, fantastic!"

    Reviewed Hamburger or Sandwich Buns or Hot Dog Buns

    Handle
    Thursday, Mar 5, 2009 on Food.com
     |  51 Reviews  |  By Marg (CaymanDesigns)
    LinMarie says:

    "These are the only sandwich buns I make anymore- forget about going to the store! The only exception I make it to not add the egg. Without it I don't need any more flour than what is called for. I have found these to be great when made by hand and in the bread maker - the best roll recipe on Recipezaar!"

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