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"Thanks for a wonderful recipe. I did the recipe exactly as directed except I lightly breaded the chicken breast with bread crumbs before browning. I don't usually try a new recipe when I am having guest, but it was wonderful everyone loved it! I will make this again and again! Thanks so much. "
Feb 23, 2004 on Food.com
"I tried this recipe, I did use the sour cream. The only change I made is I added a little banana extract for a little more flavor. However I would not call this a cake, I think it is more like a moister version of banana bread. I would make this again. Thanks for the recipe!!"
Jan 23, 2004 on Food.com