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    billybolo

    Philadelphia, PA

    Chef #1272254

    Philadelphia, PA

    Joined: May 19, 2009

    My Journal

    Reviewed Butternut Squash Fries

    Jan 21, 2012 on Food.com

    Reviewed Vegetarian Split Pea Soup

    Jan 8, 2012 on Food.com

    Saved Recipe Cream of Millet by WI Cheesehead

    Jan 3, 2012 on Food.com

    Saved Recipe Fried Millet with Mushrooms by Dib's

    Jan 3, 2012 on Food.com

    Saved Recipe Millet with Ginger, Shiitake Mushrooms, and Corn by Carol Bullock

    Jan 3, 2012 on Food.com

    Saved Recipe Millet With Sweet Vegetables by Chef #454723

    Jan 3, 2012 on Food.com

    Saved Recipe Millet With Spinach and Pine Nuts by Dancer^

    Jan 3, 2012 on Food.com

    Saved Recipe Millet Burgers by Carol Bullock

    Jan 3, 2012 on Food.com

    « Previous 1 2 3 Next »

    About Me

    I really like to garden, but I'm more of a planter then a picker. I think its because I'm a mediocre cook. My resolution this year is to cook and preserve as much as I can from my garden. I'm hoping this site can help me do that. Hopefully when I'm up to my ears in summer squash this year I'll have tons of recipes to help me eat them.

    Favorite Foods

    I'm a vegetarian and my husband is vegan, so we tend to keep a vegan kitchen. If I cook for myself I sometimes use dairy, but I try to use free range. I really like goat dairy products. I like whole grains, and crunchy hippy food like temph, and miso. I tend to eat a lot of organic junk food. I'm a big fan of my crock pot and like to eat slow cooked foods. I really like Indian cooking. I tried to keep to an Aryvidic diet once, but it was too much work. I made some good food though.

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