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    bitch'n kitchen

    Member since Mar 2010

    Chef #1052827

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    98 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Fresh Cream of Mushroom Soup

    Saturday, Jan 18, 2014 on
     |  90 Reviews  |  By PanNan
    LinMarie says:

    "This was really good. I followed the advice of Selmas0ngs and used way more mushrooms. I used 1.5 pkgs of the organic Costco sliced mushrooms. The only complaint I had is that it was too thin. Perhaps all the mushrooms added extra liquid. Anyway I just boiled it on high for 10 min to reduce it and it was perfect."

    Reviewed Starbucks Pumpkin Bread

    Sunday, Nov 17, 2013 on
     |  17 Reviews  |  By HailFoodies
    LinMarie says:

    "I used all the spices called for as pr other reviews and this is just the best pumpkin loaf ever. Everyone loved it even my daughter. Everyone who tried it wants the recipe. I found it made 2 smaller loaves and did not take an hour to cook. I checked it at 50 min and it was slightly overdone but still moist."

    Reviewed Chocolate Oat Square Extravaganza!

    Sunday, May 26, 2013 on
     |  11 Reviews  |  By Debber
    LinMarie says:

    "These are excellent. I followed the recipe exactly and I would not change a thing. There is lots of chocolate filling and I thought the proportion of filling to mix was perfect. The texture of the square is firm as opposed to mushy fall apart. They cut nicely. What I really liked is it made a lot. I took some to work, and kept the rest. Every..."

    Reviewed Dreamy Low-Fat Fettuccine Alfredo

    Sunday, Apr 21, 2013 on
     |  8 Reviews  |  By Vseward (Chef~V)
    LinMarie says:

    "I am not a fan of fettucine alfredo, its too rich, my family does though. This was the perfect compromise, we all loved it. I sauteed some broccoli, onions, asparagus , and peppers and added it as well as some cooked chicken. Fast easy delicious meal. Thanks!"

    Reviewed Magic Muesli

    Saturday, Mar 9, 2013 on
     |  2 Reviews  |  By Katzen
    LinMarie says:

    "I make this a lot, it is delicious. I add frozen raspberries as well as blueberries but other than that I follow the recipe pretty closely. Really healthy breakfast and lots of protein if you use greek yogurt."

    Reviewed Peach Bread

    Sunday, Sep 9, 2012 on
     |  62 Reviews  |  By ratherbeswimmin'
    LinMarie says:

    "I used 1 tsp each baking soda and powder because I though1/2 tsp of soda wasn't enough. I also used a bit less cinnamon because other reviews suggested it was overpowering. I think my hot oven over cooked this bread , I checked at 55 min but it is a little dry and over done. Kind of bland tasting I thought the orange concentrate would help more..."

    Reviewed Diced Vegetable Salad With Tahini Dressing

    Wednesday, Aug 15, 2012 on
     |  (1 person found this helpful) |  5 Reviews  |  By Dreamer in Ontario
    LinMarie says:

    "I loved this recipe. The only problem for me was that it didn't keep well. The juices from the tomatoes and cucumber diluted the dressing too much. So now I make the dressing and keep it separate adding just prior to eating. Just the same as a lettuce salad. Delicious though and a nice change from lettuce salad."

    Reviewed Quinoa Salad

    Monday, Jul 9, 2012 on
     |  23 Reviews  |  By Battle in Seattle
    LinMarie says:

    "This is a good base recipe and you can make it your own quite easily. I used the proportion of lemon, oil, garlic and quinoa as stated by the recipe. I followed it mostly as written but added in some red pepper and used black beans instead of chick peas. I also used a tsp of cumin instead of dill. Basically once you have the basics you can mak..."

    Reviewed Mahogany Beef Stew

    Friday, May 11, 2012 on
     |  (1 person found this helpful) |  276 Reviews  |  By evelyn/athens
    LinMarie says:

    "If I had read all these reviews before making the stew I would have cut down on the hoisin because I don't like things too sweet. However I made recipe as is and REALLY enjoyed it. I wonder if some brands of Hoisin are sweeter than others, I used Lee Kum Lee brand.
    I did add a few more veggies like turnip and potatoes but thats it. I thou..."

    Reviewed Steel Cut Oatmeal for the Crock Pot

    Friday, May 11, 2012 on
     |  98 Reviews  |  By papergoddess
    LinMarie says:

    "I think some slow cookers are hotter than others and mine is. It was definitely overcooked. What I did was put it in the slow cooker the night before using boiling water and I cooked it on high for an hour and turn it off. Then when I woke up it was pretty much cooked and I turned it back on high to heat it up. Perfect."


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