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    bitch'n kitchen

    toronto

    Chef #1052827

    toronto

    Joined: Nov 30, 2008

    Birthday: Feb 06

    My Journal

    Reviewed Bourbon Chicken

    "This is an excellent recipe. I read many reviews and there were a few consistent comments. Many said too sweet, many said too much vinegar, many said not enough sauce double or triple it and finally lots of people added cornstarch as a thickener. So when I made it I used 2/3 of the sugar called for, and 2/3 of the vinegar. I would suggest adding..."

    Jan 31, 2012 on Food.com

    Reviewed Crock Pot Sugared Nuts

    "These were okay but I was not crazy about them. They were well coated and tasty just not my thing I guess. Not worth the calories to me anyway"

    Jan 21, 2012 on Food.com

    Saved Recipe Pork Chops Yum-Yum by Brad Beckwith

    Jan 21, 2012 on Food.com

    Reviewed Turkish Red Lentil Soup

    "I doubled this recipe and so glad I did. Like all the other reviews it is simple but delicious. I sauteed onion and carrots in a bit of oil then added the paprika. I used rice instead of potato like a handful? Then perhaps another 1-2 cups of broth. It was perfect. Squeezed some lemon in at the end as pr advice from others and that makes quit..."

    Jan 21, 2012 on Food.com

    Saved Recipe Easy Crock Pot Moroccan Chicken, Chickpea and Apricot Tagine by French Tart

    Jan 11, 2012 on Food.com

    Saved Recipe Lina's Awesome Lebanese Spinach, Beef & Rice! by lina1131

    Jan 8, 2012 on Food.com

    Saved Recipe The Best Blueberry Muffins by KRUSTY

    Dec 28, 2011 on Food.com

    Saved Recipe Best Ever Banana Cake With Cream Cheese Frosting by Rhonda *J*

    Dec 28, 2011 on Food.com

    « Previous 1 2 3 Next »

    About Me

    I am a nurse working full time. My husband, two dogs and grown children keep me pretty busy. I like to eat healthy most of the time but a treat is good on special occassions.

    Favorite Foods

    I like most things, I eat a salad every day.

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