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"Excellent! Loved the grated lemon rind in the mix. I have made this 3 times and we always enjoy it. Next time I will add a bit of minced garlic. Great flavor. Thanks for posting"
"This soup was excellent. Just 4 ingredients and one ends up with a buttery rich tasting soup. I didn't add any seasoning because it didn't need it. I used fresh spinach. Thank you!"
"Yes indeed you did good!. This was easy to put together ahead of time and cook when needed. Changes I made included using 12 slices of bread which ='d 1 sandwich per person. I found that 6 slices fitted into a 9x13 pan perfectly with 6 tops. I also added a sprinkling of caraway seed to the sandwich. Timing was right on and they tasted exactly like..."
"Charlotte...very nice little veggie side you have submitted here. Ymmm...I was looking for something lo cal but flavorful. This fit the bill. I used baby carrots (whole) and did not cook and followed the rest of the directions to marinate. turned out great and crunchy which is what i was looking for. First taste after marinating overnight was good..."
"This was so simple but so tasty. I made this with 6 eggs in a large pan. Each egg came out perfectly to put on a slice of toast. I semi cooked the bacon before adding and baked for 20 minutes."
"This is one great soup! I made as instructed except for subbing sesme oil for the sesame seeds. Next time I will add some garlic and perhaps a little soya sauce. Thanks for sharing this one!"
"This was very good.I added some feta cheese to the orzo mix and extra dill. The cabbage rolls needed a longer cooking time...more like 1 1/2 hours.Sauce was excellent poured over rolls. While it seemed to take a while to make I really enjoyed the result. A nice lighter alternative to regular cabbage rolls. Thank you for posting. I will make agai..."
"I found I had to add about 1 cup more of flour to make the dough. Could be an error in calulating us to metric :) They came out warm and fluffy in the inside but I only got about 10 patties..not 32. Perhaps my were too big? I used the extra butter and garlic to dip them in when baked Well at any any rate they were good. Thanks for the recipe."
"Very satisfying! Except for adding 28oz can of tomotoes followed the recipe exactly. Did not have to add water.I sprinkled parmesan cheese on top. Thanks so much. Great recipe.Catherine"