Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home Page / Reviews
    Lost? Site Map

    blanks

    Member since May 2010

    Chef #1616274

    From Canada

    Flag as Inappropriate

    3 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Veggie Burger

    Handle
    Friday, Sep 30, 2011 on Food.com
     |  (1 person found this helpful) |  27 Reviews  |  By khah
    LinMarie says:

    "Good tasting, but mushy. I even added some flour because the mixture seemed so soft. Next time I might use breadcrumbs, we didnt have any on hand. The flavour is nice, though I didnt have kidney beans and so used black beans. The whole patty is pretty mushy though, I'll try leaving it more coarse next time as well."

    Reviewed Challah

    Handle
    Friday, Sep 30, 2011 on Food.com
     |  11 Reviews  |  By Susiecat too
    LinMarie says:

    "I recently moved away from home, and was missing all the traditional Rosh Hashana stuff. This is the first chalah I've made that was not from my mother's recipe which she used at home. The loaves turned out beautifully and I was very excited about how nice they looked, but they're not as sweet or rich tasting as the chalah I grew up with. I think ..."

    Reviewed Carey Neff's Espresso Cake

    Handle
    Thursday, May 20, 2010 on Food.com
     |  22 Reviews  |  By MarraMamba
    LinMarie says:

    "This cake was lovely, though it had a dark-chocolate, bitter-sweet taste which is not always my favourite. I made it as a birthday cake for my mom and served it with salted caramel frosting. I had been looking for a not-to-sweet cake to try that icing on and it was a delicious combination. My parents really enjoyed it too."

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites