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    blinsley

    Colorado Springs, CO

    Chef #1750039

    Colorado Springs, CO

    Joined: Jun 28, 2008

    16 reviews by blinsley

    1 - 10 of 16 sorted by Date | Rating | Helpful

    Reviewed Easy Beef Nacho Cheese Dip
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      |  By ajboyer222

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    "Yummy! Definitely making again!

    I made this for a family taco night. Will make again for a movie night or get-together with friends. Thanks for sharing! Love how easy it is.

    I used ChiChi's medium salsa. It was my first time trying chichi's. I think I would get Pace next time! Thank you mucho!"

    Jun 4, 2011 on Food.com

    Recipe #406082

    Reviewed Pulled Pork (Crock Pot
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      |  (2 people found this helpful) |  By duonyte

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    "I can't believe I never rated this before! This is the second time I'm making this. This pulled pork is HEAVENLY! I can't wait to share it with my family tomorrow on Memeorial day! There were a ton of leftovers the last time I made it that we froze and we went through all of them. Even after defrosting the leftovers it was still VERY DELICIOUS. I..."

    May 29, 2011 on Food.com

    Recipe #131018

    Reviewed Creamy Cajun Chicken Pasta
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      |  (1 person found this helpful) |  By Lorac

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    "Really yummy!!! Will definitely be making again!!!"

    May 15, 2011 on Food.com

    Recipe #39087

    Reviewed Chicken Lazone
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      |  By Luby Luby Luby

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    "This is so yummy and easy to make! Thank you for the recipe! Will definitely be making this again!!!"

    Apr 1, 2011 on Food.com

    Recipe #65768

    Reviewed Pork Chops Yum-Yum
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      |  By Brad Beckwith

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    "So yummy! I absolutely loved the flavor of these. I'm in a high altitude at the moment so I browned them in the skilled for about 8 minutes total to make sure they would cook thoroughly. Definitely making these again! Thanks!"

    Jan 13, 2011 on Food.com

    Recipe #95222

    Reviewed Lithuanian Bacon Buns
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      |  By Olha

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    "My mom makes a similar recipe to this! It's been in our Lithuanian family for years.
    Our recipes are almost identical except for the sour cream. The sour cream is a fantastic touch and I will be using it in the future!"

    Jan 6, 2011 on Food.com

    Recipe #89707

    Reviewed Should Be Illegal Oven BBQ Ribs
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      |  (3 people found this helpful) |  By Beverly Carson

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    "These are absolutely delicious!!! I have never had better ribs in my life (not even in restaurants!. I can't wait to make them for family get-togethers.
    I cut back on the chili powder because I don't like things too spicy nor does my family. So yummy. They were gone really fast!

    The only thing I don't like about ribs is how messy th..."

    Dec 31, 2010 on Food.com

    Recipe #8701

    Reviewed Chocolate Crinkles
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      |  By Julesong

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    "I honestly wasn't very impressed. They were okay, but not very good. I followed the directions to a T but they turned out not too fabulous. I thought they would be a lot better than they were. :/"

    Dec 26, 2010 on Food.com

    Recipe #256395

    Reviewed Buttery Shrimp And Pasta
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      |  (2 people found this helpful) |  By MizzNezz

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    "Fantastic! Just amazing. I loved it and so did my family. Definitely putting in my cookbook and making it again in the future! Thanks for the recipe.

    I used frozen shrimp instead of fresh & drained the extra water that collected in the skillet then added a little extra butter. I don't think this is the correct name for the dish because i..."

    Dec 26, 2010 on Food.com

    Recipe #31562

    Reviewed Creamed Spinach (Like Boston Market
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      |  By Pvt Amys Mom

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    "This is really good! I loved it... I just think it's missing a little something. Next time I make it I'm going to put some prosciutto or bacon in to cook before I put the onion and garlic in.
    Really good though! Thanks for the recipe!"

    Dec 26, 2010 on Food.com

    Recipe #105281

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