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"I made this tonight for my family, it was a big hit. Not only was it easy to make but very tasty, I will definitely be making it again!"
"The mistake I made with this recipe, was that I made it when I was alone! I had a hard time not sitting down and eating the whole thing with a spoon! It was quick and easy to make and very delicious! I boiled it for five minutes, because I like it really caramelly!"
"I made this and my fifteen year old boy said, "Mom you need to make this more often". This is the best homemade sweet and sour chicken recipe I've ever found. I will make this again. It was quick and easy to make. The only change I made was to add some red pepper flakes, it didn't make the dish hot but gave it a little kick, and I did add more cor..."
"I love oatmeal cookies! I just made these cookies and literally ran to the computer to tell everyone how good they are! Moist and chewy, and delicious! The only problem with them is that they make so many and I can't stop eating them!!!"
"My daughter requested this for her birthday. I made it yesterday, and we LOVED it! I love white chocolate. I used frozen blueberries and it worked out just fine! Thanks for the recipe!"
"I grew up on carrot salad! I decided to try this and what a great flavor!! The mustard added a nice touch and the peaches were a great idea. I used canned peaches because I didn't have fresh, but I will definately try this again when I have fresh peaches!!! Great recipe thanks!!"
"Yum!! This was so good I had to buy more watermelon! My kids loved this too! I made it with passion fruit juice also. Thanks for the recipe!"
"This made a very pretty tasty loaf of bread. I used canned pinto beans and added two Tbsp. of ground flax seed. (I like to sneak healthy stuff into my kids diet). Nice and crisp on the outside soft yet fluffy on the inside. I will definately make this again!!"
"The dough for this was just beautiful to work with. Making a biga the day before really adds great flaver to the bread! If you have time this is definately the way to go! I had to play with the filling, a couple of times. The apples weren't as done as I wanted them to be. So I finally cooked the apples first. Over all a great recipe which I will b..."