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Midwest
"I've made these many times, and I find that chocolate cake mix doesn't make them chocolately enough. My favorite combo is butter pecan cake mix with pecans and toffee bits. I've done orange cake mix with grated peel in the frosting, and lemon with lemon peel in the frosting. I have found this to be true no matter what kind I make: they taste bette..."
Dec 14, 2010 on Food.com
"The hard part will be stopping at just one...I didn't have any creamed corn, so I defrosted a block of white shoepeg corn from the Jolly Green Giant, and made them into muffins. They look good, they smell good, and better yet, they are DELICIOUS!!! I'm with Fronie...addictive!!!"
Jan 12, 2010 on Food.com
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