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"GREAT EASY RECIPE! I added a can of black beans, rinses, and a can of Mexicorn (you know the kind with red and green peppers already in it) and left out the worcestershire sauce (didn't have any) and used regular jalapenos -- Loved it!! And it even looks YUMMY! Thanks Mean Chef for a definite keeper! "
"Loved this!!!!! Hubby gave it some weird looks when it was cooking (didnt look too appetizing in the crockpot)- but he loved the way it tasted :) this is definately a keeper and oh so easy to make! I didnt have 5-6 hrs, so I used fresh chicken breast strips on high for about 3 hrs- and it came out perfect! Thanks jen!"
"rita- i wish i could give this more than 5 stars- this has to be the most delicious, interesting recipe ive gotten off of here and ive tried a lot!! perfect combination of tastes...i made this exactly as posted and it was perfect...thanks for a definate keeper!!"
"I liked this- was easier to make than I thought- I made it warm for hubby and added chicken breast instead of ham ~ I had it cold the next day and it was even better I think- gave it a little time for the flavors to blend...i would cut back on the lemon juice next time though- it was a lil bit sour with the artichoke juice in there as well- oh I l..."