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    Member since Nov 2012

    Chef #2501777

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    6 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Sausage and Sauerkraut Pot

    Saturday, Feb 9, 2013 on
     |  22 Reviews  |  By Sue Lau
    LinMarie says:

    "My husband asked me for weeks to find a recipe for this, though I don't like it and I can honestly say I didn't even try it when I made it. But he loved it! My mom liked it too, and she has tried a lot of different recipes for it."

    Reviewed 1,2,3,4, Tater Tot Casserole

    Monday, Feb 4, 2013 on
     |  56 Reviews  |  By Kim
    LinMarie says:

    "I seasoned my beef while cooking it with salt, pepper, garlic powder, and onion powder. And it was great having the left overs in the fridge for everybody when I had my 2nd child."

    Reviewed Italian Chicken Sandwiches

    Monday, Feb 4, 2013 on
     |  3 Reviews  |  By grapefruit
    LinMarie says:

    "The Italian dressing as marinade was delicious!"

    Reviewed Eggnog Cookies

    Monday, Dec 24, 2012 on
     |  85 Reviews  |  By RecipeNut
    LinMarie says:

    "I tried this recipe two different times and they always ended up flat and burnt."

    Reviewed MAG's Extra Special Extra Delicious Candied Pecans

    Monday, Dec 24, 2012 on
     |  43 Reviews  |  By Kimke
    LinMarie says:

    "I made 2 batches to give out as gifts. I tried some first and it was delish!"

    Reviewed Marbled Cinnamon Sugar Quick Bread

    Monday, Dec 24, 2012 on
     |  39 Reviews  |  By Marie
    LinMarie says:

    "It over flowed out of the pan, spilling batter and cinnamon sugar all over my new oven. It was burnt on top and still dough in the middle, even though I'm not sure how that's possible"


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