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    breadbaker plus

    Member since Aug 2009

    Chef #1366482

    From United States

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    4 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Lemon Cake Squares

    Handle
    Monday, Feb 28, 2011 on Food.com
     |  (1 person found this helpful) |  34 Reviews  |  By cuisinebymae
    LinMarie says:

    "I love this recipe. It is my new go to recipe when I want a quick lemon dessert. I improvised a little by adding the juice of half a lemon and lemon zest from one lemon in the batter also. This is so light and fluffy and extremely habit forming. I have a Meyer lemon tree so I use those. They are juicier and are almost a cross between and orange a..."

    Reviewed Easy 5-Minute Boston Brown Bread (Healthy/Low-Fat)

    Handle
    Sunday, Jan 17, 2010 on Food.com
     |  6 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "This bread is amazing. I would have given it six stars if possible. I think the most amazing thing about this recipe is there is no added fat! In spite of that, it is not short on flavor. I added about 1/4 of chopped pecans. This bread is simply wonderful. I have been looking for a recipe like this one for a while. It is worth trying. You won'..."

    Reviewed Crunchy Granola

    Handle
    Thursday, Aug 27, 2009 on Food.com
     |  144 Reviews  |  By ciao
    LinMarie says:

    "I love this recipe! I make half a batch at a time because I live alone.I use it in other recipes as well. I have a recipe for energy bars and I use this as a substitute for the toasted oats. I also have a bread recipe which calls for granola and I use this. I also add it to bran muffins. It is so easy to make and it has a great taste. Any g..."

    Reviewed Mine Mine Mine Chocolate Microwave Mug Cake

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    Thursday, Aug 27, 2009 on Food.com
     |  1 Reviews  |  By MakeMineCadburys
    LinMarie says:

    "I tried this once. It came out a little chewy. I used egg substitute instead of a whole egg. My microwave is 1200 watts so I set it for 2 1/2 minutes instead of three. I would try it again and use a whole egg and maybe only two minutes. It also was a little flat so maybe I didn't add enough salt. Its good for a quick chocolate fix without bakin..."

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