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Vancouver, WA
"i havent made this yet but plan to -- my kids will love these! Just a tip on cutting the rolled dough -- I use Dental floss to cut the soft dough when I make cinnamon rolls. You take a long piece, slide it under the roll to the thickness you want to cut, then cross the ends above the roll and pull quickly but firmly keeping the ends crossed -- a..."
Sep 8, 2010 on Food.com
"I made this last night and it was awesome!! I had never soaked my chicken before and I think that made a huge difference -- it came out crispy and juicy and my kids loved it. I did use the canned bread but it was still incredible!"
Aug 7, 2010 on Food.com
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