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    bridgettels

    Chef #1667327

    Joined: Aug 19, 2010

    8 reviews by bridgettels

    1 - 8 of 8 sorted by Date | Rating | Helpful

    Reviewed Easy, Healthy Baked Chicken Breasts
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     |  By KathyP53

    "Delicious! Very tender! My husband enjoyed it and he's a tough critic on baked chicken!"

    Jul 23, 2011 on Food.com

    Recipe #176669

    Reviewed Chicken Noodle Soup
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     |  (1 person found this helpful) |  By RecipeNut

    "Delicious! I made this for my husband when he was sick & he ate it all! The only difference was that I didn't have egg noodles, so I used bowties. Also, I didn't have any fresh parsley so I added a little dried parsley in with the salt & pepper. I'll definitely be making again when any of us are feeling under the weather!"

    Jul 5, 2011 on Food.com

    Recipe #39111

    Reviewed Potato Cups in Muffin Tins( Irish
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     |  By kiwidutch

    "I have made the potato portion of this recipe twice now (still haven't made the cucumber part. The first time I made an effort to stick to the original recipe but wasn't able to because I realized I was out of nutmeg and my parmesan was expired :( I used sharp cheddar instead and they were delicious!!! Tonight I made them again, but used a Thr..."

    Apr 26, 2011 on Food.com

    Recipe #163565

    Reviewed Chicken Stir-Fry
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     |  By ratherbeswimmin'

    "Delicious! I made some changes though - I omitted the ginger as my husband doesn't like it. I also used frozen green beans instead of fresh veggies and added minced garlic when I added the beans. I used chicken broth in place of water and boullion and I used Ponzu sauce in place of soy sauce in the beginning and then added soy sauce at the end ..."

    Apr 26, 2011 on Food.com

    Recipe #32652

    Reviewed Hicham's Fabulous Beef
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     |  (1 person found this helpful) |  By Nasseh

    "Fantastic!!! I've made this several times so far, using both fresh tomato & canned diced tomatoes. The fresh tomatoes are definitely better! I usually leave out the ginger because my husband isn't a fan of ginger (though I definitely am!. Also, instead of beef bullion & water, I usually use beef broth. Definitely a staple in my home! thanks..."

    Apr 21, 2011 on Food.com

    Recipe #379183

    Reviewed Bev's Sauteed Yellow Squash
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     |  (1 person found this helpful) |  By Bev

    "delicious!!!"

    Apr 18, 2011 on Food.com

    Recipe #31371

    Reviewed Leona's Sour Sauerkraut and Kielbasa
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     |  By Leona

    "Delicious!! I used a little less pepper and a little less butter and omitted the potatoes to save time. It was even better than my grandmother's!!!"

    Apr 18, 2011 on Food.com

    Recipe #13883

    Reviewed Green Fennel Seeds Tea
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     |  By Mini Ravindran

    "Delicious! I upped the fennel to a whole teaspoon and also added a teaspoon of coriander seeds as well. I substituted local honey for sugar and it was fantastic!"

    Nov 21, 2010 on Food.com

    Recipe #15472

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