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    brizabeth

    Chef #1777088

    Joined: Dec 27, 2010

    My Journal

    Reviewed (Panera Bread) Black Bean Soup

    "LOVE this recipe. I've been using it on a regular basis since I found it about a year ago!
    The only changes I make are to saute the veggies before simmering...and then add some cayenne pepper at the end. I like my soup with a kick!
    My husband, despite being a picky eater, loves this soup. I always double the recipe, and it still goes fast..."

    Jan 4, 2013 on Food.com

    Reviewed Original Carrabba's Chicken Bryan (Not Copycat!)

    "Excellent recipe. Like the other reviews suggested, use 1/2 c. white wine and 6 tablespoons of lemon juice. Th..."

    Dec 28, 2010 on Food.com

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