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Reviewed Drop Doughnuts
Thursday, Nov 14, 2013 on Food.com
“These were delicious. Crispy on the outside and soft on the inside. I like the fact that I don';t have to use yeast and wait to make the doughnuts. Great rolled in cinnamon sugar or plain! The best part is that my 3 year old daughter gave them a thumbs up and she can be picky! We';ll definitely keep this recipe and my mom has already asked... ”
Reviewed Roasted Vegetable and Gruyere Quiche
Tuesday, May 21, 2013 on Food.com
“Loved this. The first time I made this I misread the recipe. I sliced the zucchini very thinly instead of thickly but it was still delicious. I followed the recipe exactly except I added a pinch of cayenne pepper like another reviewer mentioned. The second time I made it I broiled he veggies in the oven which was a bit quicker and I only had about... ”