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"Made these last weekend with a big pot of soup. They were really tasty, but the one change I would make would be to omit the cayanne pepper next time. I also threw in a little swiss cheese."
Oct 13, 2009 on Food.com
"Made this for a quick dinner one night. Doubled the recipe and made it in a loaf pan. Turned out great and was perfect for 4 servings. I loved the sauteed peppers and onions. My only complaint is that the bisquick was a little weird, but not bad. Would play around with it a little. Would make again"
Sep 27, 2009 on Food.com
"Just made this for a quick dinner. It was o.k. but not sure if I would make it again. It was too sweet. Maybe I would like it better with just mayonaise, and no sugar. Also, I didn'd add the almonds because I don't like nuts mixed into things.Made for PAC Fall 2009"
Sep 14, 2009 on Food.com
"My aunt brought these to a family gathering last weekend and I loved them!!!! I couldn't wait to get home and try to find a recipe. So glad that I found one. The only change that I made was to add chopped peanuts to chocolate butterscotch mixture. Yummy!!!!"
Sep 9, 2009 on Food.com
"These are ok, but not as good as I thought they would be. I felt like there was too much brownie and not enough cream cheese. Wasn't bad though. If I made it again maybe I would put brownie batter in muffin cups and pour cream cheese in center..."
Sep 1, 2009 on Food.com
"YUMMY!!! This was great, and pretty easy to make. The only suggestion I have would be to add more cream cheese, or not to add the cool whip to the chocolate layer because it wasn't as thick/cheesy as I would have liked. Instead of like a cheesecake texture, it was more like pudding or Cool Whip. The carmel layer is AMAZING!!! Thanks Ailwyn"
Aug 17, 2009 on Food.com
"I have my first batch in the oven right now. I tried a little before it went in and it was sure tasty!! Made the recipe exactly as written"
Jun 8, 2009 on Food.com
"Making a batch of these right now!! They are great warm our of the oven with a tall glass of milk! Thanks"
Mar 28, 2009 on Food.com
"I'm sorry I didn't really care for these bars. They were a little too egg-flavored, and not enough coconut flavor. Like kdp said, I think they are missing something."
Feb 22, 2009 on Food.com
"YUMMY!!! Thin and crispy. I substitued in half of the sugar with brown sugar. I will cut back on sugar next time though, they were really sweet"
Feb 22, 2009 on Food.com