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    buckeye1953

    Member since Feb 2009

    Chef #1186221

    From Austin, Texas

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    12 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Fluffy White Frosting

    Handle
    Wednesday, Aug 29, 2012 on Food.com
     |  (4 people found this helpful) |  79 Reviews  |  By Cindy Lynn
    LinMarie says:

    "PERFECTION! I got a hankering for some fluffy frosting like my grandma used to make but had no idea how to make it. I took a chance and tried this recipe - PERFECT!

    For those who have had a hard time getting the frosting to "fluff" properly, try these tips:
    Separate your eggs and allow the whites to come to room temperature before b..."

    Reviewed Lasagna Supremo (The Best Lasagna Ever!)

    Handle
    Tuesday, Jan 31, 2012 on Food.com
     |  (2 people found this helpful) |  130 Reviews  |  By Alan Leonetti
    LinMarie says:

    "This is delicious! The marinara sauce is some of the best I've ever eaten. During the simmering, the tomatoes lose their acidic bite, but the sauce isn't cloyingly sweet, either. Perfect balance! I was surprised to see that the same herbs and garlic are added to the sauce TWICE, but I absolutely understand why he recommends that. Adding them be..."

    Reviewed Iowa Chicken Corn Chowder

    Handle
    Friday, Nov 20, 2009 on Food.com
     |  5 Reviews  |  By PugGrannie
    LinMarie says:

    "This soup was very good! I appreciate the fact that it does not call for canned soups other other processed ingredients. The only thing I would change is to add more bacon. I think it needs a little more of that smoky flavor. (I sprinkled a little ground chipotle pepper on my bowl to accent the smokiness - it was good, but I don't really want ..."

    Reviewed Cranberry-Orange Nut Bread

    Handle
    Thursday, Nov 19, 2009 on Food.com
     |  (2 people found this helpful) |  6 Reviews  |  By Marz
    LinMarie says:

    "This is our family's favorite! The orange and cranberries combine for a tangy, sweet flavor and the buttermilk creates a marvelously tender loaf. I wish I could give this 10 stars!"

    Reviewed White Chicken Chili

    Handle
    Thursday, Oct 22, 2009 on Food.com
     |  (1 person found this helpful) |  3 Reviews  |  By lets.eat
    LinMarie says:

    "This is my daughter's favorite because it's not spicy hot. She LOVES to add that sour cream and Monterey Jack cheese to her bowl and make it all creamy.I like it because it is FAST and the entire family enjoys it. Great for busy nights if you keep the ingredients on hand. Definitely add a couple cloves of garlic when you saute the onion..."

    Reviewed Butternut Squash Soup

    Handle
    Friday, Oct 9, 2009 on Food.com
     |  66 Reviews  |  By Kim127
    LinMarie says:

    "Wow! This is SOOO good. I cut the salt back to 1 tsp. because our bacon was pretty salty. And I cut the black pepper back a little bit, too, for the sake of the kids. Everybody loves it! Next time, I'll make a double batch and freeze some."

    Reviewed Strawberries & Cream Bread (Strawberry or Blueberry)

    Handle
    Tuesday, Sep 15, 2009 on Food.com
     |  264 Reviews  |  By NcMysteryShopper
    LinMarie says:

    "Absolutely delicious! I made a double recipe and I am SO glad I did. I like the crunchy exterior with the moist insides. It freezes well, too. I know I'll be making this one often!"

    Reviewed Hidden Valley Ranch Buttermilk Dressing Mix

    Handle
    Saturday, Sep 12, 2009 on Food.com
     |  21 Reviews  |  By Dib's
    LinMarie says:

    "This is GREAT! It makes excellent dip and dressing, and it's so easy. I like the fact that I know exactly what's in the mix - no preservatives! I use this mix in the Taco Soup recipe 40022. Wonderful!"

    Reviewed Crock Pot Taco Soup

    Handle
    Saturday, Sep 12, 2009 on Food.com
     |  393 Reviews  |  By Lubie
    LinMarie says:

    "This has become a family favorite - my kids LOVE It and beg me to make it nearly every week. It's got just enough "bite" to please those of us who love Mexican food, but not so much as to scare the kids away.I use the bits and pieces of chicken I collect over a couple weeks' worth of leftovers. Great way to use them up!"

    Reviewed Mexican Black Bean Soup With Sausage

    Handle
    Friday, Sep 4, 2009 on Food.com
     |  14 Reviews  |  By NcMysteryShopper
    LinMarie says:

    "WOW! This is SOOO good! I made it exactly as indicated and it was fantastic. I don't think it could possibly be improved. I especially like that "zing" of the lime when added at the table. It contrasts with the cool, creamy sour cream and the "BAM!" of the chipotle. Delicious!"

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