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"I LOVE this recipe. I found it through TOH as well, but just lost my recipe card! So glad to have found it here. I am planning on making it for a ladies book group I'm hosting and was in a panic. I was surprised when I first made this that there were no additional herbs or spices listed, but it really doesn't need anything else! We like this stew ..."

Jan 18, 2011 on Food.com

"We really liked this (especially my 1 year old. I didn't think it would fill a whole pie pan so I lined a small oblong dish with a pre-made crust, mixed all other ingredients in a bowl (with just a little water and spooned into the crust. Then I topped with a bit of the mozzarella and folded the crust over the top. Took the whole 30 minutes to b..."

Dec 10, 2009 on Food.com

"I made these for a cake walk and everyone LOVED them! They did turn out really cute. The only reason I left off one star is because they were SO time consuming. I only decorated 15 cupcakes and it took quite a bit of time to cut all the marshmallows up. I recommend having a second person help you. I used white and yellow marshmallows, cut an X in ..."

Sep 25, 2009 on Food.com

"Yum! I just made a batch of these and will be replacing my old recipe with this one. They were fast to put together and I really like the taste and texture (lots of peanut butter, crispy along the outer edges and kinda soft and chewy inside. I am supposed to bring a batch to church tomorrow and I'm going to have to make another batch because my D..."

Jun 27, 2009 on Food.com

"This recipe was very good! It was perfect for me and my hubby; much easier than making a whole lasagna for the two of us. Can't remember if I doubled it or not, but we did have leftovers for lunch the next day, and they were very good! "

Nov 27, 2004 on Food.com

"This recipe was very good! It was perfect for me and my hubby; much easier than making a whole lasagna for the two of us. Can't remember if I doubled it or not, but we did have leftovers for lunch the next day, and they were very good! "

Nov 27, 2004 on Food.com

"Yum! This was so good. It has just the right amount of mint and a nice choclatey flavor. I did make a few "additions" ... just because of the things that I had on hand. I used a mixture of non-fat milk and 1/2 & 1/2, then a chocolate and vanilla ice cream. For the cocoa, I used one individual packet of hot cocoa mix. (It even had marshmallows in i..."

Aug 25, 2004 on Food.com

"Oh YUM! I have made this recipe many times now, and DH and I just LOVE it! I had to make 2 substitutions the first time, but it doesn't make TOO much of a difference: I used 1 can tomato paste instead of sauce, and a small can chopped green chilies instead of salsa. Now I make it that way all the time. Just makes it thicker to start with so it doe..."

Mar 8, 2004 on Food.com

"DH and I really enjoyed this recipe, even though I didn't add everything (I didn't have it all!. I had to leave out the mushrooms and onions, but still! I have added this to my keeper list. Oh... I took one star off because I almost forgot to add the soy sauce since it isn't listed specifically in the directions. Either way, good stuff! "

Feb 11, 2004 on Food.com

"YUM!! DH and I loved this soup. It is nice and filling and great for a cold day. I cut it in half for the 2 of us, which gave us 3 large servings. I was trying to save the 3rd serving for DHs lunch tomorrow, but he wouldn't wait! He had to go back to eat the rest, he liked it so much. (Adjustments I made: used all ground beef, omitted sausage, pea..."

Dec 22, 2003 on Food.com