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    bukgrl

    Member since Sep 2011

    Chef #2002549

    From United States

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    4 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Crock-Pot Southern Living Style Tortilla Soup

    Handle
    Sunday, Jan 1, 2012 on Food.com
     |  6 Reviews  |  By Cricketo
    LinMarie says:

    "Delicious!! Followed the recipe exactly - I put it on high for 1 hour then low for 6 hours."

    Reviewed Chicken Cordon Bleu Casserole

    Handle
    Saturday, Sep 10, 2011 on Food.com
     |  (1 person found this helpful) |  232 Reviews  |  By Miss Annie
    LinMarie says:

    "Great easy dish! I followed the recipe (without breadcrumbs to reduce carbs) but threw in some broccoli to add some color. I think next time I'll add more veggies like cauliflower and zucchini and use salt reduced ham or soup as it was a bit too salty for my taste. Thinking of trying this with tuna instead of chicken next time. Great base reci..."

    Reviewed Crustless Spinach Quiche

    Handle
    Friday, Sep 9, 2011 on Food.com
     |  (5 people found this helpful) |  111 Reviews  |  By ellie_
    LinMarie says:

    "Delicious! I added chopped bacon which I cooked with the onion and spinach, otherwise I followed the recipe exactly and it turned out great. Fluffy, cheesey and so tasty. I can't wait to experiment with different ingredients."

    Reviewed Cheesy Low-Carb Eggplant Parmesan

    Handle
    Thursday, Sep 8, 2011 on Food.com
     |  (1 person found this helpful) |  3 Reviews  |  By cowgirl_cook
    LinMarie says:

    "This turned out amazing! The parmasen crusted eggplant is such a good idea and I plan to make make and eat the eggplant that way in the future as a side dish. I followed the recipe with some changes: the changes I made was using 2lbs of ground beef instead of 1lb, using a can of tomato paste and a can of diced tomatoes instead of a jar of pasta ..."

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