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    bungalowten

    Mazomanie, WI USA

    Chef #113517

    Mazomanie, WI USA

    Joined: Nov 19, 2003

    Birthday: Dec 23

    69 reviews by bungalowten

    1 - 10 of 69 sorted by Date | Rating | Helpful

    Reviewed Hot Bacon Dressing
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      |  By CCinSC

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    "Yum! I make it and keep it warm in a little crock pot. Very good."

    Feb 13, 2011 on Food.com

    Recipe #32804

    Reviewed Stuffed Mushrooms
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      |  (2 people found this helpful) |  By HeatherFeather

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    "Super awesome. Made a double batch last night for a party and the only change I made was I squirt some fresh lemon juice over them right before serving. Every single mushroom was gone in minutes."

    Feb 13, 2011 on Food.com

    Recipe #48627

    Reviewed Homemade Spaghetti Sauce (Homecanning
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      |  By ~kdp

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    "Really flavorful sauce. I made a half a batch, added twice as much tomato paste (my tomatoes must be extra juicy. Found the finished product to be just slightly salty, so next time I will add 3/4 of the salt and then taste-salt-taste-salt, etc.

    Processed at 10lbs of pressure for 25 minutes."

    Aug 8, 2010 on Food.com

    Recipe #90581

    Reviewed Creamy Rice Cooker Macaroni and Cheese
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      |  (3 people found this helpful) |  By Demandy

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    "I'm never making mac and cheese any other way again! I used whole milk and water, added 1 tsp of garlic salt in the first step. I used 1 cup of shredded sharp cheddar and 1 cup of shredded monterrey jack cheese.thank you so much for posting this recipe, it is easy and good and will be a staple in our house."

    Dec 29, 2009 on Food.com

    Recipe #270800

    Reviewed Creamy Breakfast Oatmeal (Rice Cooker
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      |  By duonyte

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    "great! No porridge cycle, but it was done in about 20 minutes. I used dried apples and a little extra milk. My 2-year-old and I gobbled it up!"

    Dec 27, 2009 on Food.com

    Recipe #142363

    Reviewed Kittencal's Blasted Rapid Roast 2-Hour Whole Turkey
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      |  By Kittencalskitchen

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    "Awesome way to roast a turkey. I've used this recipe twice now for the two best turkeys I've ever had. I used half butter, half cooking oil as I didn't have margarine."

    Dec 14, 2009 on Food.com

    Recipe #271595

    Reviewed Irish Rutabagas(Swedes or Yellow Turnips With Caramelized Onion
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      |  By Bergy

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    "Wow, so wonderful! I made the mash with one rutabaga and one parsnip, and lots of carmelized onions. It was a hit and every morsel was gobbled up."

    Dec 12, 2009 on Food.com

    Recipe #21120

    Reviewed Oatmeal Peanut Butter Chocolate Chip Cookies
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      |  By Kittencalskitchen

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    "Best oatmeal chocolate chip cookies I've ever had (and I've eaten a lot of them!. The texture was absolutely divine. I used one bag of Nestle peanut butter and milk chocolate chips and half a bag of Ghiradelli semi-sweet chips. I didn't include nuts, but I might try them next time."

    Oct 31, 2009 on Food.com

    Recipe #140679

    Reviewed Crook's Corner Shrimp and Grits
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      |  By Hey Jude

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    Sep 4, 2009 on Food.com

    Recipe #90000

    Reviewed Pumpkin risotto
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      |  By dale!

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    "I love this risotto. I've made it a few times, usually with squash that I've precooked. This time I also used some rehydrated dried morels from last spring."

    Sep 2, 2009 on Food.com

    Recipe #23113

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