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    Member since Nov 2007

    Chef #659260

    From Bellevue, Nebraska

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    7 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Vegetarian Gravy

    Monday, Jan 14, 2008 on
     |  13 Reviews  |  By Tonkcats
    LinMarie says:

    "This was wonderful! I used it with the asian tofu loaf recipe. I did add a habbanero sauce to spice it up a bit. Thanks for the great recipe.Jeanie"

    Reviewed Asian Tofu Loaf

    Monday, Jan 14, 2008 on
     |  1 Reviews  |  By swirlycinnacakes
    LinMarie says:

    "I just recently made this and if was tasty. My fiance is a vegetarian and I am not so I have been searching for ideas to cook for him. I served this up with the vegetarian gravy and it was good.Thanks,Jeanie"

    Reviewed Vegetarian West African Soup

    Monday, Jan 14, 2008 on
     |  9 Reviews  |  By echo echo
    LinMarie says:

    "My fiance is from west africa and a vegetarian so I thought I would give this a try. It was fabulous! Deffiantly going to make again.Thanks,Jeanie"

    Reviewed West African Pot Roast

    Monday, Jan 14, 2008 on
     |  5 Reviews  |  By JenSmith
    LinMarie says:

    "My fiance is from west africa and though he is a vegetarian I just recently hosted a get together for people from his contry. I made this and it was fabulous. I am now considered the best wife ever! :) Thanks,Jeanie"

    Reviewed Sweet Potato and Pear Casserole

    Monday, Jan 14, 2008 on
     |  5 Reviews  |  By wife2abadge
    LinMarie says:

    "This was very tasty. I was thinking it as a meal but wasn't filling enough. It would be an awesome side dish though.Thanks,Jeanie"

    Reviewed Sweet Potato With Pineapple ----Aloha ----

    Tuesday, Dec 25, 2007 on
     |  4 Reviews  |  By Rita~
    LinMarie says:

    "We loved this! I couldn't find pineapple preserves anywhere so I used apricot/pineapple preserves. Will be making this again, Thanks!"

    Reviewed Red Curry With Tofu & Vegetables

    Wednesday, Nov 28, 2007 on
     |  7 Reviews  |  By Hey Jude
    LinMarie says:

    "My boyfriend and I absolutely loved this. I'm not a big fan of cilantro so I left it out and I added 2Tbsp of the curry sauce because we like our food spicey."


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