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"These are so good! Taste just like Starbucks! I made them twice and I think they taste the best if you let them chill in the fridge for a few hours to overnight. I chopped the chips and berries that go in the dough the first time and the second time I left them whole and liked that texture better. I left off the orange zest the second time and..."
Dec 16, 2010 on Food.com