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    bzintoledo

    T-Town!

    Chef #275710

    T-Town!

    Joined: Dec 20, 2005

    Birthday: Sep 26

    3 reviews by bzintoledo

    1 - 3 of 3 sorted by Date | Rating | Helpful

    Reviewed " Kelly's Creamy Cheddar Pea Salad"
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      |  By Wildflour

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    "This is very good - and simple to make several hours ahead of serving time. I made a couple of minor tweaks (used green onion, subbed half a cup of reduced fat sour cream in place of mayo, and chopped a kosher dill pickle in place of the sweet relish which I did not have on hand. I also increased the sugar to 2 tsp. since I omitted the relish. ..."

    Jan 2, 2011 on Food.com

    Recipe #125195

    Reviewed Peachy Pineapple Upside-Down Cake
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      |  By katie in the UP

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    "This was hands down one of the best cakes I've ever tasted in my life. The only slight revision that I made was to use a "Pineapplel Supreme" cake mix instead of the yellow. Also, used fresh pineapple rings. This cake was absolutely fabulous. So good it will bring a tear to your eye. THANK YOU, Katie!!!!! This will be a get-together staple for..."

    Apr 9, 2007 on Food.com

    Recipe #217622

    Reviewed Creamy Baked Macaroni And Cheese
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      |  By Picholine

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    "Delicious! I used the "Lite" (haha Velveeta, and this dish still turned out to be excellent! Note: A double batch fills a 13x9 perfectly. I also mixed some sharp cheddar into the sauce and sprinkled it on top with the parmesan. Definitely a keeper!!!!"

    Jan 7, 2007 on Food.com

    Recipe #83810

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