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"tasty. but i think i do prefer a more spice flavored cake when it comes to zucchini and sweet potato... i would omit the cocoa powder next time and put in more cinnamon and nutmeg and ginger probably"
"MY grandma taught me to make it due or do with out. So, that's what I did. I didn't use Greek yogurt because I had some full fat French kwark to use up. And to be honest I didn't want it too sour so I skipped the sour cream and buttermilk. I did use a squeeze of garlic dressing and I didn't have Ranch mix but I tried to stay wi..."
"Delicious. Very berry good... that's because I didn't and don't have ice cubes. I used about a 1/2 cup of frozen blueberries and frozen raspberries. Even without, the Nutella and chocolate would give it the perfect flavor pick me up - it's really gloomy today so this has been the perfect mid-morning snack. I used regular cow mi..."
"I made these today... slow cooked them for 8 hours on low... my oh my were they tender. The meat just fell off the bones. We did find the marinade too strong. Too - soy - tasting. Other than that... I'm happy I tried making ribs. It was my first time doing ribs from scratch... I'm sold on it... I'll definitely be visiting the butche..."
"it was edible and everyone ate it but I went out of my way to buy Maple syrup and there is only one tablespoon in it. I think I would try it again but I'd add more maple syrup... i really wanted that flavor to come out more.
Maple syrup is really expensive so you know - I wanna get my money's worth. We ate it with di..."
"This was pretty easy to make bread - and tasty too. I did add a simple glaze on top of the loaf... but I think what made this loaf so yummy was the salted, roasted chopped pecans and macadamia's that I added. yum yum."
"This was really yummy - i didnt have red onion though. I used 1 green onion, 1 red bell pepper, 3 radishes sliced up for the vegetables and I did orange zest but i added a squirt of lime juice at the end. My husband complained it was bland and added sweet chili sauce but I do not agree with him this time. I also used a meat substitute - I'm s..."
"I absolutely loved this soup. It had the perfect blending of flavors. It's hearty but not like stew - because it's still soupy. We actually called it souper soup ;) I had never had radishes in soup before (that I know of) and I was a little hesitant - but I loved them and I would probably double the amount of radishes in the soup next ti..."
"This was good. We are used to much spicier African dishes... I added sambal to taste and served it with fried spinach... without my additions 3 stars good but with this additions it was really good. I also made the African style rice as suggested"