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    calliecalgal

    Chef #134130

    Joined: Mar 21, 2004

    4 reviews by calliecalgal

    1 - 4 of 4 sorted by Date | Rating | Helpful

    Reviewed Weight Watchers Slow-Cooker Cheeseburger Soup
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      |  (4 people found this helpful) |  By Lainey6605

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    "Really good, husband loved it! I added a can of diced tomatoes with juice and left out the chips for 5 points plus, I think it is 6 points plus with the chips. Because of the tomatoes the serving size was about 1 cup so it was nice to bulk it up. Maybe next time I'll add 2 cans of Rotel or some fresh tomatoes and another stalk of celery. It is ..."

    Sep 28, 2011 on Food.com

    Recipe #285011

    Reviewed The Ultimate Beef Stew

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      |  By calliecalgal

    "this stew was way too overpowered by the burgundy, as well as the smell of it filling my house for hours, and my fridge afterwards as well! the idea was good, but unless you LOVE burgundy I would not make this recipe. i did the like addition of the small frozen onions, I had not thought of that before and have used it in stews since. i do like ..."

    Mar 3, 2010 on FoodNetwork.com

    Reviewed Roasted Citrus-Herb Game Hen

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      |  By calliecalgal

    "I also followed this recipe to a "T" and it just tasted like one giant lemon, very tart but bitter as well. I was disappointed because it just looked so good on tv, but I guess they mean citrus when they say citrus! the cranberries were a nice touch though!"

    Mar 3, 2010 on FoodNetwork.com

    Reviewed Chicken Pot Pie Soup

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      |  By calliecalgal

    "This was an excellent soup, more of a stew, but nonetheless delicious. I agree with a couple of review-ers that there is too much italian seasoning in this recipe, but besides that I think it's pretty good! I had used chiken that I had already roasted with salt, pepper, and seasoned salt, which I think makes it a little more special than just usi ..."

    Mar 3, 2010 on FoodNetwork.com

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