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west bloomfield, MI
"Although the recipe didn't sound that good to me, my husband really wanted to try it so I made it and boy, was I wrong!!! This soup is fantastic. I can't stand kale but boiled down in this recipe, it was good. PLUS, I finally figured out what the flavor is in the pasta dish I always order in our favorite Italian restaurant. It's KA ..."
Jan 9, 2012 on FoodNetwork.com
"Except for the salt measurement (1/2t vs 1/2t, this is the same recipe I've been using for probably 15 years and it's fantastic. They're always a big hit and I've never thought to add vanilla but will next time. Definitely FIVE stars."
Jan 2, 2012 on Food.com
"These lentils are out of this world! I ate a ton of them before i realized that I forgot to add the red wine vinegar and now I can't decide if I liked them better with or without. I will definitely make this over and over again. Thanks Ina."
May 23, 2010 on FoodNetwork.com
"Wonderful as is but even better with a little whipping cream and a vanilla bean scraped in."
Jul 15, 2009 on Food.com
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