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Santa Barbara, CA
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I am Carla Early and I love to cook |
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Reviewed Beef Short Ribs in Chipotle and Green Chili Sauce
"This recipe is awesome. I doubled the ingredients for the rub so that I would have plenty of it. I have made this recipe many times and my husband loves it every time. Thank you Bev."
Nov 29, 2012 on Food.com
Saved Recipe Jo Mama's World Famous Spaghetti by Sharlene~W
Nov 16, 2012 on Food.com
Saved Recipe Sauteed Mushrooms by Mark H.
Nov 14, 2012 on Food.com
Saved Recipe Pork Chops Yum-Yum by Brad Beckwith
Nov 14, 2012 on Food.com
Reviewed Meatloaf: Yes, Virginia There is a Great Meatloaf!
"Best meatloaf I've had in a while. I put in a little more than 1.5 lbs of beef and it still came out great! The sauce is absolutely delicious. My husband absolutely loved it. I am going to make it again tonight."
Nov 13, 2012 on Food.com
Reviewed Easy Garlic Chicken
"I cooked it at 375 for an hour, I tripled the amount of sugar and olive oil. I basically covered the chicken with brown sugar. I thought it came out quite dry but my husband loved it. It tasted very good but too dry for my taste."
Nov 9, 2012 on Food.com
Saved Recipe Easy Garlic Chicken by ElleFirebrand
Nov 8, 2012 on Food.com
Saved Recipe Melt in Your Mouth Chicken Breast by Denise in NH
Nov 8, 2012 on Food.com
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