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Milford, Ct., United States
"delicious!! I used splenda instead of sugar and only 2 cups. two more bananas just because they were too ripe. Loved the texture and flavor. Have used vinegar in blueberry muffin recipe don't know what it does but will continue to use in recipe."
Aug 1, 2009 on Food.com
"delicious!! I added the egg-but coddled it. I didn't have anchovy paste, so i smashed some canned ones."
Jun 14, 2005 on Food.com
"recipes easier to follow when measurements are printed in cups, tsp. etc."
Mar 9, 2005 on Food.com
"excellent!!I cooked my rice in chicken broth, and used monteray jack cheese in combo with provolone. I also cut up hungarian hot peppers along with sweet."
Aug 24, 2003 on Food.com
"I rated this high because all other caponata recipes too vinegary. Slow cooking the way to go. I used Hungarian Hot peppers from the garden instead of cayenne. Easy,and tasty!"
Aug 17, 2003 on Food.com
"made a double batch and froze. These are delicious!!Rice wine too expensive for my budget--used dry white wine; other than that wouldn't change a thing."
Nov 23, 2002 on Food.com
"fast, easy and tasty. Keeps fine in freezer, when guys come for cigar smoke, they toss 'em down fast."
Nov 21, 2002 on Food.com
"good cheesey taste-easy to make worth the effort"
Nov 21, 2002 on Food.com
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