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Bella Vista AR
"Prepared this exactly as written. It was wonderful! I froze half of it after it was baked. Spritzed a little extra wine on it and reheated and served. Just as good as the first time. Thanks for sharing. I will make this often."
Feb 27, 2009 on Food.com
"This was a great new and easy way to fix chops. the Chops were very moist and tender. Followed recipe except used Jane's Crazy Mixed-up Salt instead of Accent."
May 10, 2008 on Food.com
"This recipe was wonderful!I cooked it on my George Foreman and it was perfect. Will make this often. Thanks for sharing."
May 10, 2008 on Food.com
"Baked it--froze it. It was very good, but I think freezing it might have caused it to become a little dry. Will make it again because it is so easy to make."
Dec 20, 2006 on Food.com
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