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    caromello

    Member since Oct 2004

    Chef #169096

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    9 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Vegetarian Tortilla Soup

    Handle
    Sunday, Dec 6, 2009 on Food.com
     |  10 Reviews  |  By spatchcock
    LinMarie says:

    Reviewed Indian Fried Rice

    Handle
    Wednesday, Jun 10, 2009 on Food.com
     |  13 Reviews  |  By Sackville
    LinMarie says:

    "Thank you for this recipe! I was looking for a rice dish (using cooked rice) to serve with my Moroccan Chicken and this was just what I was looking for! Just the right balance of spice, salt, and sweet."

    Reviewed Moroccan Chicken

    Handle
    Friday, Sep 19, 2008 on Food.com
     |  53 Reviews  |  By dicentra
    LinMarie says:

    "This was a hit! What a wonderful medley of flavors, and so simple to make! I took AniSarit's advice and served this with the Yemenite Rice since my FI isn't a fan of couscous. DELICIOUS!"

    Reviewed Foil-Wrapped Ginger Chicken

    Handle
    Friday, Sep 19, 2008 on Food.com
     |  3 Reviews  |  By cookiedog
    LinMarie says:

    "Very easy and delicious! I used grated ginger instead of slivering the gingerroot (which saved me a lot of time!). The chicken came out perfect and wonderfully caramelized! I will definitely start using this recipe in my regular rotation of dinner meals! Thank you!"

    Reviewed Garlic Skillet Potatoes

    Handle
    Tuesday, Jun 10, 2008 on Food.com
     |  11 Reviews  |  By Alexi's Mom
    LinMarie says:

    "This was really yummy. But did anyone else have a problem with the onions burning and crusting the bottom of the pan before the potatoes were done cooking? I added some water and let the pan deglaze (helping to steam the potatoes a bit). I'm sure this changed the consistency of the intended final product, but the potatoes came out delicious non..."

    Reviewed Turkey Meatballs

    Handle
    Monday, Jun 9, 2008 on Food.com
     |  127 Reviews  |  By Bergy
    LinMarie says:

    "I'm so impressed how simple this delicious recipe is! Tonight was the first time making these meatballs and they came out perfectly seasoned and tender!I didn't have dry breadcrumbs, so I toasted 3 slices of bread in my toaster and ran it through the food processor (which a touch of dry oregano).What I felt like really made the meatballs stan..."

    Reviewed Solo Baked Chicken Breast and Lemon Rice

    Handle
    Sunday, Oct 28, 2007 on Food.com
     |  14 Reviews  |  By Bill Hilbrich
    LinMarie says:

    "Thank you for this easy and tasty recipe! I used chicken stock instead of the wine and a pre-made rub for the chicken, and it tasted delicious."

    Reviewed French Onion Soup

    Handle
    Tuesday, Jul 24, 2007 on Food.com
     |  155 Reviews  |  By MizzNezz
    LinMarie says:

    "I never knew that making a delicious French Onion Soup was so easy to make!I, too, used butter instead of the oil and let the onions caramelize for a good 30 minutes. I didn't have swiss cheese on hand, so I made parmesan crisps by making little mounds of grated parmesan cheese and baking it until they melted and formed light wafers (I saw Gi..."

    Reviewed Turkey Bow-Tie Skillet

    Handle
    Wednesday, Jun 13, 2007 on Food.com
     |  17 Reviews  |  By Dancer^
    LinMarie says:

    "Super easy and very tasty! Thank you for this delicious and healthful dish!"

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