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    Member since Nov 2007

    Chef #661277

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    4 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed To Die for Crock Pot Roast

    Wednesday, Apr 18, 2012 on
     |  1621 Reviews  |  By yooper
    LinMarie says:

    "this was amazing! i cut the ranch in half to reduce the sodium and it was still pretty salty. next time ill cut the italian as well. but regardless, it really was to die for! i am soooo making this again! i also threw in some red potatoes and a variety of vegetables, broccoli, cauliflower, carrots, squash, and a whole onion and that was superb. th..."

    Reviewed Fish Tacos

    Friday, May 6, 2011 on
     |  (6 people found this helpful) |  229 Reviews  |  By Tish
    LinMarie says:

    "this was delicious!!
    it was super fast and very easy to make! i was at first hesitant of adding the taco seasoning thinking that it would make the fish taste like beef, but it complimented it perfectly!
    we used talapia, wheat wraps, lowfat sour cream with 1 teasp of mayo for a healthier meal and it was perfect! will definitely make this ov..."

    Reviewed Herbed Spinach Balls

    Tuesday, Sep 9, 2008 on
     |  14 Reviews  |  By Dancer^
    LinMarie says:

    "this was incredible! all of the indredients worked amazing together and tasted terrific! it was so easy and very quick. i served it as a appetizer/sidedish to eggplant parmesan, recipe #21032 which is also very easy and just as incredible!"

    Reviewed Eggplant (Aubergine) Parmesan

    Tuesday, Sep 9, 2008 on
     |  117 Reviews  |  By bratty
    LinMarie says:

    "this was a fantastic meal! my bf always wants me to cook chicken all the time because he's a health freak and i have to tell ya i cant stand it! this was a GREAT substitute for meat. i made wheat pasta with it and served spinach balls, recipe #119461, as an appetizer/sidedish! we are definitely having this again! thanks for the recipe!!"


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