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    catbeckster

    Member since Oct 2002

    Chef #58118

    From United States

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    9 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Baked Vanilla Cheesecake

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    Saturday, Mar 6, 2004 on Food.com
     |  2 Reviews  |  By MirandaLee
    LinMarie says:

    "I used a pre-made pie shell, though I'm sure it would've been even more awesome had a made it from scratch. This is so much better than regular cheesecake that you don't bake. It really taste like a "special dessert"."

    Reviewed Crock Pot Taco Soup

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    Saturday, Mar 6, 2004 on Food.com
     |  394 Reviews  |  By Lubie
    LinMarie says:

    "This is too easy. You can buy the bag of frozen cooked chicken fajita meat which is great in it, and just another quick and easy step."

    Reviewed Mirj's Foolproof Microwave Rice - Perfect Every Time!

    Handle
    Saturday, Mar 6, 2004 on Food.com
     |  (1 person found this helpful) |  31 Reviews  |  By Mirj
    LinMarie says:

    "I had no problem with this! I didn't even do the strainer step. It was amazing perfect rice, I was skeptical about it but it worked. I normally use a rice cooker but this is even less trouble than that. Everyone should give it a try."

    Reviewed Boston Market Cornbread

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    Saturday, Mar 6, 2004 on Food.com
     |  46 Reviews  |  By LauraTracey
    LinMarie says:

    "This tasted too much like cake to me, not cornbread. I did use the yellow cake mix rather than the butter recipe, that could've made the difference. "

    Reviewed Ooey Gooey Butter Cake

    Handle
    Saturday, Mar 6, 2004 on Food.com
     |  42 Reviews  |  By Ann B
    LinMarie says:

    "I have only been making positive reviews and not voicing my negative opinion but I appreciate when others do so here goes...This was absolutely too sweet for my taste which should've been obvious to me with a box of powdered sugar. It was very easy to make, which is a good thing but too sweet to eat..."

    Reviewed Baklava Muffins

    Handle
    Tuesday, Feb 10, 2004 on Food.com
     |  62 Reviews  |  By Miss Erin
    LinMarie says:

    "These are the kind of muffins that you can't eat just one!! I had no problem getting them out of the muffin tin, I used the buttery Pam generously when spraying. I didn't really think they were that much trouble to make either. The ONLY thing I might do differently next time is increase the filling since I thought I ran short on it. Best muffins e..."

    Reviewed Maxines BBQ'D Meatballs

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    Tuesday, Feb 10, 2004 on Food.com
     |  (3 people found this helpful) |  3 Reviews  |  By Margie Brock
    LinMarie says:

    "Excellent recipe! I made it per recipe instructions and served with mashed potatoes. Second night we made sandwiches. "

    Reviewed Venison Teriyaki

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    Saturday, Jan 31, 2004 on Food.com
     |  (1 person found this helpful) |  10 Reviews  |  By BeachGirl
    LinMarie says:

    "Okay, first let me say that basically I don't like venison. We are from the South, thus we call it "deer meat". My husband was given some by a co-worker, so I knew I had to do something with it. THIS WAS GREAT!! I omitted the sherry, we ate all of it at one sitting, even the picky seven year old loved it. I am definitely going to try this with bee..."

    Reviewed Hamburgers with Brown Gravy (TOTAL Comfort Food aka "Meat Cakes" :)

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    Saturday, Jan 10, 2004 on Food.com
     |  (2 people found this helpful) |  110 Reviews  |  By Karen=^..^=
    LinMarie says:

    "This is my first review so obviously I thought this was great.It was super easy, allowed for leftovers and the last night of leftovers we "modified" and made burgers with pepperjack cheese which were wonderful. "

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