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    Member since Jul 2006

    Chef #333123

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    2 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Kittencal's Buttermilk Poultry Brine (For Chicken or Turkey)

    Tuesday, Aug 28, 2007 on
     |  (2 people found this helpful) |  45 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "I had a "Famiy Pack" of chicken breasts - bone-in, skin on. 6 breats at 7 lbs. The brine recipe only covered 3 breasts! But that was OK. I had never even 'HEARD' of brine before - nobody in my extensive family did it! The funny part - when I pulled them out of the brine after about 18 hrs - they were HUGE! LOL! (I wondered if that would work on M..."

    Reviewed Easy Baked Pork Chops with Stuffing

    Wednesday, Jul 12, 2006 on
     |  3 Reviews  |  By Scandigirl
    LinMarie says:

    "THESE WERE YUMMY! I'm not much of a pork chop fan because I've always ruined them no matter what method I've used - broiling, grilling, frying, pressure cooker, crock pot...(too dry, too tough). I had 5 boneless tenderloin chops - about 3/4" thick (1.89 lbs). I had no celery or tart apples on hand. (So those didn't get into recipe) I used one..."


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