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    catmeat83

    Michigan

    Chef #2152404

    Michigan

    Joined: Jan 18, 2012

    My Journal

    Reviewed Best Oatmeal Cookies

    "These cookies were perfect just the way it's written. I wouldn't change a thing although I have added about a tablespoon of rum to the egg raisen mixture and soaked them for over a day in a covered container in the fridge. Also the egg soaks in alittle to much so I add about a tablespoon of water to them before adding to my mixture. Perfection!"

    Sep 15, 2012 on Food.com

    Reviewed Best Oatmeal Cookies

    "These cookies were perfect just the way it's written. I wouldn't change a thing."

    Jan 18, 2012 on Food.com

    Added Recipe Photo to Best Oatmeal Cookies

    Jan 18, 2012 on Food.com

    Saved Recipe Cheesecake Factory Shrimp Scampi by sirgat

    Jan 18, 2012 on Food.com

    Saved Recipe Red Lobster Cajun Chicken Pasta by Lali

    Jan 18, 2012 on Food.com

    Saved Recipe Gloria Pitzer's Olive Garden-Style Salad Dressing by Nif

    Jan 18, 2012 on Food.com

    Saved Recipe P. F. Chang's Mongolian Beef by Tish

    Jan 18, 2012 on Food.com

    Saved Recipe Long John Silver's Fish Batter by Mysterygirl

    Jan 18, 2012 on Food.com

    « Previous 1 2 Next »

    About Me

    I love to cook and also work for a catering company. I am a hair designer and I feel great making people happy about their hair and I also love to make people happy with food. Basically I love compliments :)

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