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    cavedweller

    Wisconsin

    Chef #198874

    Wisconsin

    Joined: Feb 27, 2005

    30 reviews by cavedweller

    1 - 10 of 30 sorted by Date | Rating | Helpful

    Reviewed Chicken Ranch Wraps
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     |  By DDW

    "It was okay. A quick and easy lunch."

    Jul 14, 2011 on Food.com

    Recipe #56826

    Reviewed Homemade Hamburger Buns (Bread Machine
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     |  (3 people found this helpful) |  By Marie

    "Yum! I used parchment paper instead of the greased pan and it worked out great."

    Jul 14, 2011 on Food.com

    Recipe #80413

    Reviewed Pasta with Sausage, Tomatoes, and Cream
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     |  By GinnyP

    "Awesome!"

    May 25, 2011 on Food.com

    Recipe #32844

    Reviewed Broccoli Beef Stir Fry - OAMC
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     |  By TerriB

    "Good recipe. Next time I will double the sauce. I did add the red pepper flakes."

    May 25, 2011 on Food.com

    Recipe #350077

    Reviewed Cheeseburger Rolls - OAMC
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     |  By JillAZ

    "Great recipe. I used roll dough (Rhodes I think was the brand and it worked out great. It froze well too. It will be going in my OAMC rotation. You could easily modify this recipe. BACON! Onions. Maybe cabbage if you want German Hamburger rolls."

    Apr 6, 2011 on Food.com

    Recipe #214815

    Reviewed Make Ahead Wraps - OAMC
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     |  By Tish

    "This just didn't do anything for me. I think it was the fact that I had so many of them made that the idea of eating this for lunch "again"tired me out. I couldn't find the southwest seasoning so I used spicy taco maybe that substitution was my down fall to the recipe"

    Feb 2, 2010 on Food.com

    Recipe #109655

    Reviewed Leftover Mashed Potato Soup
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     |  (1 person found this helpful) |  By :(

    "Tasty way to use up my leftover mashed potatoes from thanksgiving. I used leftover ham instead of bacon and omitted the mushrooms. I kept it warm in a crock pot."

    Feb 2, 2010 on Food.com

    Recipe #102745

    Reviewed Green Beans and Shallots
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     |  By Gay Gilmore

    "Great side dish. I used fresh sahllots from the farmers market and steamed frozen green beans. Dear Hubby loved it and said it had to go on the Thanksgiving menu."

    Nov 5, 2009 on Food.com

    Recipe #105611

    Reviewed Cheese and Chicken Enchiladas (OAMC
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     |  By Tish

    "I followed the recipe pretty close. I added a can of green chillis. I then froze it. It turned out great. It did take a little longer in the oven about 25 mins and I had defrosted it. A quick and easy way to make the shredded chicken is put the breast in a crocpot with onions, 1/4 c broth and seasonings. Cook over night."

    Sep 16, 2009 on Food.com

    Recipe #81115

    Reviewed Morning Glory Muffins...for the Gym Obsessed
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     |  By leeners82

    "Wonderful! I did not have fresh apples so I used 1/2 cup of applesauce instead and added dehydrated pears and apples. I also used golden raisins. I am not gym obsessed so I used 1tbl of canola oil. It worked great with the modifications. Don't be afraid to add what you have on hand.Cook time was right on the mark!"

    Jun 1, 2009 on Food.com

    Recipe #209794

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