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Vancouver Island BC
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learning to love the kitechen |
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"these are great I just made them and they are really delicious, I used 2% milk because its what I had and added an extra half cup of blueberries, only problem I had was that like someone else had mentioned the paper cups wouldn't come off without taking most of the bottom of the muffin, I think large blueberries may have been part of the problem b..."
Jan 4, 2012 on Food.com
"this recipe was amazing, I ended up thickening the sauce a little more than I should but I will know for next time that it thickens more when it cools. The flavor in this recipe was fantastic and it was a great way to kick off the beginning of our pre-vacation diet. Only change for me would be reducing the temperature to get the salmon throughly c..."
Jan 2, 2012 on Food.com
"This is my first and only time making chili because I am so picky when it comes to how its made but this will be in my cookbook for the rest of my life!! I added extra spice and chili style beans (kidney and pinto beans by heinz (2 cans as I made a lot I also added a can of unsweetened and unsalted corn which added a nice look, texture and flavo..."
Oct 23, 2010 on Food.com
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