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    charlaro

    Member since Jul 2012

    Chef #2739317

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    Reviewed Taco Casserole

    Monday, Nov 3, 2014 on Food.com

    I made this and everyone raved about it! I wasn';t sure about the meat mixture but it came out great. I spread an entire bag of chips on a jelly roll pan, spread the meat mixture on top of the chips and then topped it with mounds of cheese. Baked as directed. It came out fantastic. This is great as basic nachos and then people can dress it...

    Reviewed Peanut Butter Popcorn

    Sunday, Aug 3, 2014 on Food.com

    Yummm. I just made a batch and this is just sooo good. My kids are flipping over this and it';s so simple to make. I spread it out on wax paper to cool and sprinkled it with salt after I mixed the peanut butter/sugar mix over the popcorn. Excellent snack."

    Reviewed Ev's Greek Spaghetti Dinner

    Sunday, Aug 3, 2014 on Food.com

    This is an amazing dish!! I used 1/2 tsp of ground cinnamon and 1/2 tsp of ground allspice instead of the sticks and berries. I thought all the spices/herbs were an odd combination but it all worked out well. Browning the butter and tossing the noodles in it definitely cinched the deliciousness of this recipe. I put the browned buttered noodl...

    Saved Recipe The Best Easy Beef and Broccoli Stir-Fry by Chris from Kansas

    Saturday, Mar 22, 2014 on Food.com

    Saved Recipe Caramel Squares by Mille®

    Saturday, Mar 22, 2014 on Food.com

    Saved Recipe Baked Oatmeal by keen5

    Saturday, Mar 15, 2014 on Food.com

    Shared Cookbook Side Dishes

    Saturday, Mar 15, 2014 on Food.com

    1 Recipes

    Saved Recipe Spicy Warm Chicken Salad by weekend cooker

    Saturday, Mar 15, 2014 on Food.com

    Saved Recipe Irish Soda Bread 1 by Rita~

    Tuesday, Mar 11, 2014 on Food.com

    Saved Recipe Skor Squares by Sam #3

    Tuesday, Mar 11, 2014 on Food.com

    Saved Recipe Copycat Olive Garden Pasta E Fagioli by Dib's

    Tuesday, Mar 11, 2014 on Food.com

    Reviewed Perfect Southern Fried Chicken

    Sunday, Feb 23, 2014 on Food.com

    Great recipe. The salt bath worked like a charm. Covering the skillet for the 5 minutes was spot on. My chicken came out done, browned perfectly, and juicy. I';ll make this again for sure. Thank you for sharing."

    Saved Recipe Perfect Southern Fried Chicken by PanNan

    Sunday, Feb 23, 2014 on Food.com

    Saved Recipe Ground Beef Gyros by Cyrene

    Saturday, Feb 22, 2014 on Food.com

    Saved Recipe Neiman-Marcus $250 Chocolate Chip Cookies Recipe by Betty

    Sunday, Feb 9, 2014 on Food.com

    Reviewed Mean Guy's General Tso's Chicken

    Sunday, Feb 9, 2014 on Food.com

    This was amazing. This was my first attempt at Chinese and it came out fabulous. My husband took one bite and his face lit up, told me it was great, and then he ate the rest of the batch! I doubled the sauce like recommended and it was the right thing to do. This is a keeper."

    Saved Recipe Crock Pot Garlic Brown Sugar Chicken by Mirj

    Saturday, Feb 8, 2014 on Food.com

    Saved Recipe Mean Guy's General Tso's Chicken by Kirstin in the Couv

    Saturday, Feb 1, 2014 on Food.com

    Saved Recipe Cheesecake Factory Shrimp Scampi by sirgat

    Friday, Jan 31, 2014 on Food.com

    Saved Recipe Melt-In-Your-Mouth Chicken Breasts by Denise in NH

    Friday, Jan 31, 2014 on Food.com

    Saved Recipe To Die for Crock Pot Roast by yooper

    Friday, Jan 31, 2014 on Food.com

    Saved Recipe Snickers Candy Bars by Lorri in Wyoming

    Tuesday, Jan 28, 2014 on Food.com

    Saved Recipe Decadent Fettucine Alfredo Sauce by whitan

    Saturday, Jan 11, 2014 on Food.com

    Saved Recipe Leftover Ham Salad or Sandwich by kmergirl

    Saturday, Dec 28, 2013 on Food.com

    Saved Recipe Authentic Italian Meatballs by ~In*Memory*of*Brats~

    Sunday, Dec 8, 2013 on Food.com

    Saved Recipe Turkey and Cranberry Panini by PanNan

    Saturday, Nov 23, 2013 on Food.com

    Saved Recipe Maryland Crab Salad by Andi of Longmeadow Farm

    Saturday, Nov 23, 2013 on Food.com

    Saved Recipe Tortilla Roll Ups by JoAnn

    Saturday, Oct 19, 2013 on Food.com


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