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    Member since Dec 2007

    Chef #702430

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    About Me

    I'm in my twenty's, but I can't remember a time when I wasn't in the kicthen. It has always been a gathering spot for my family. I believe that being able to cook homemade food is becoming a lost art in my generation. It's just way to easy to pick a phone and order something in.
    I love comfort food it reminds me of home. I grew up with a Texan/German influence as far as food goes. But I will try anything once.

    Favorite Foods

    Cottage Cheese Dumplings, Pizza, Barley Soup, Gravy Train Stew, Brisket, the list goes on and on....

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