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    Member since Apr 2006

    Chef #310339

    From fairview Park, Ohio

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    7 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed To Die for Crock Pot Roast

    Tuesday, Nov 5, 2013 on
     |  1621 Reviews  |  By yooper
    LinMarie says:

    "This was the easiest dinner and tasted fantastic. I used half of the ranch as well. I put carrots and potatoes, onion and mushroom as well. I used a chuck roast. 8 hours in crockpot and the meat was perfect. The house smelled wonderful all day too. Will make again for sure. thank you!"

    Reviewed Bourbon Chicken

    Sunday, May 15, 2011 on
     |  (1 person found this helpful) |  2818 Reviews  |  By LinMarie
    LinMarie says:

    "not that this needs another review...but great easy sauce to make, full of flavor. I threw different veggies in when it was simmering...and they steamed up great. chicken is so tender. hubby loved it too."

    Reviewed Chicken Tortilla Soup II

    Tuesday, Nov 17, 2009 on
     |  610 Reviews  |  By Eddie Shipman
    LinMarie says:

    "This was excellent and fun to make, I used a can of tomatoes and jalepeno instead of chilies....gave it an extra kick...would make this again. Thank you!"

    Reviewed Holiday Mashed Potatoes

    Wednesday, Oct 15, 2008 on
     |  5 Reviews  |  By Lvs2Cook
    LinMarie says:

    "This was very easy and tasted great. I would make this over mashed because it was super hot out of the's hard to keep mashed potatoes hot....Thank you!"

    Reviewed Butterscotch-coconut Drop Cookies

    Sunday, Oct 1, 2006 on
     |  5 Reviews  |  By *Parsley*
    LinMarie says:

    "just tried these..great combination and easy to make...great cookie!"

    Reviewed "Symphony" Brownies

    Sunday, Oct 1, 2006 on
     |  20 Reviews  |  By Judikins
    LinMarie says:

    "I'm so glad you posted this recipe...I have been making these whenever I need to bring something to a party. I use the Symphony bar with almonds and toffee. (I just warn the peanut allergy guests) Everybody thinks this I made them from scratch. They are SO Good!"

    Reviewed Apple Butter and Pork Tenderloin

    Sunday, Oct 1, 2006 on
     |  11 Reviews  |  By BeachGirl
    LinMarie says:

    "Great fall dinner! I served with roasted sweet potatoes with a ginger maple topping. The meat was so tender and the aroma through the house was wonderful. Very easy as well."


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