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"A very tasty recipe! My batch made 12 muffins, and I reduced the salt to 1/4 tsp. These were great! thanks for the recipe!"
Dec 3, 2007 on Food.com
"I prepared this for supper and it was very good. I used the dry pack sundried tomatos instead of oil packed, and I didn't use the green onion, but it was still very good. I useed the soaking liquid plus 1/4 cup of the stock. Very nice!It was easy to make, except I think I need a new bigger food processor to make as much of this as I like! Thank yo..."
Nov 25, 2007 on Food.com