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    cherfoga

    Alberta

    Chef #2301043

    Alberta

    Joined: Jan 16, 2012

    My Journal

    Saved Recipe Margarita Punch by alijen

    Jun 21, 2012 on Food.com

    Saved Recipe Margarita Punch by alijen

    Jun 20, 2012 on Food.com

    Reviewed Herb Crusted Pork Tenderloin

    "This was delicious! I agree with other reviewers, the temperature setting of 475F was quite high so I decided to bake my 2lb tenderloin for 15 minutes as it began to crackle and pop in the oven. I lowered the setting to 350F and continued to bake for 50 minutes. I covered the tenderloin and let it sit for 15 minutes prior to slicing. Absolutely th""

    Jan 16, 2012 on FoodNetwork.com

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