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    cherin vancouver

    Chef #1827742

    Joined: Feb 13, 2011

    4 reviews by cherin vancouver

    1 - 4 of 4 sorted by Date | Rating | Helpful

    Reviewed Rib Eye Steaks With Grilled Peppers and Gorgonzola Butter
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      |  By Abby Girl

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    "Just a comment on the gorgonzala butter...this is really good with feta or bleu cheese as well (I don't use the marjoram, usually fresh basil. Any time I grill a steak, I mix this up as a condiment and it is always a hit..."

    Apr 13, 2011 on Food.com

    Recipe #192606

    Reviewed Potato Cups in Muffin Tins( Irish
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      |  By kiwidutch

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    "I loved these! They were crispy (I did heavily butter my tins, you can use any kind of cheese - I used crumbled bleu the second time I made them. I used white pepper, but you could add any seasoning you like. I will definitely make these on a regular basis, easy and wonderful!"

    Apr 13, 2011 on Food.com

    Recipe #163565

    Reviewed Oyster Stew
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      |  By Alan Leonetti

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    "I agree with the expression "can't cure stupid". This is a beautifully simple recipe and absolutely delicious! Thank you for sharing!"

    Mar 22, 2011 on Food.com

    Recipe #149210

    Reviewed Cauliflower Cheese and Whisky - Old Scottish Recipe
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      |  By English_Rose

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    "Fantastic! I used half sharp cheddar and half smoked gouda, outrageous!! Thank you so much for sharing."

    Feb 23, 2011 on Food.com

    Recipe #324002

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