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Rochelle Park, NJ
"second time that i'm making this week. absolutely fabulous recipe. i added onions, cause i love onions, and because i purchased such a large brisket, doubled the spice recipe, with on hand seeds and spices. THANKS! was diligently searching for a great corned beef in pressure cooker recipe. PERFECT!"
Mar 22, 2008 on Food.com
"This recipe was successful in swaying many who swear they don't like brussel sprouts this Thanksgiving. I loved it, and am making it again for Christmas. I cut the brussel sprouts by hand which was rather time consuming, and decided to try using a food processor next attempt."
Dec 22, 2007 on Food.com
"Fantastic recipe. Big hit with my friends at work. On second preparation did double recipe as it disappears way too fast."
Nov 12, 2006 on Food.com
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